Current News
March 2010
- Consumer acceptability of reduced fat milk
- Lipase performance evaluation using interfacial measurements
- The future for laboratory analysis in food factories
- Pesticide use in protected crops
- Laboratory accreditation forum
- Packaging corner
February 2010
January 2010
December 2009
- A radical approach to industrial breadmaking
- Clean label reformulation
- Save money, improve quality, get superchilled
- Wine experts detect fraud
- New methods to measure dough handling properties
- Member-funded research - new projects
November 2009
- Packaging research
- Legislation
- Process hall and pilot plant facilities
- Baking at elevated ambient temperature
- Make your Campden BRI subscription tax deductable
October 2009
- A satiating experience or not?
- Microbiology
- Will botulinum grow in baked goods?
- Removing sulphite from products
- Beer labelling review service
Regular items
March 2010 (pdf)
FoodLaw alert - members only
Panel Dates
Publications News
Welcome to new members joining December 2009
Nanotechnology - Food & Agriculture Network
Overview of Services (PDF)
New publications
Hand hygiene: guidelines for best practice 2009
HACCP in organic agriculture: a practical guide 2009
Whole room disinfection - a review of current methods 2009
Food Quality Specifications