Fish and seafood
Our support and services for the fish and seafood sector are built on a strong R&D programme and draw on our extensive skills, knowledge and facilities. This page provides some examples - we welcome enquiries and are happy to discuss tailoring our activities to meeting your needs.
Examples
- Case Study: high pressure processing of seafood
- Research: shelf-life extension of packed fish
- Advanced seafood quality assessment
- Compositional and chemical analysis, and authenticity testing
- Foreign body analysis
- Microbiology of fish and seafood
- Manufacturing technologies
- Hygienic production systems
- Imaging technology in quality assessment
Contact: Craig Leadley c.leadley@campden.co.uk