Pilot bakery – yours to use

The pilot scale baking facility has grown significantly, with increased space and the acquistion of new equipment. It may be used for private contract work and training, but increasingly clients are using it for their own product development.

Working in our facility has some distinct advantages and benefits including:

1. Confidentiality assured
2. A fixed daily rate
3. Flexibility and a range of equipment covering all areas of bakery processing
4. Space to bring in hired equipment and put together small production lines for novel products
5. Absence of other business distractions
6. The support of enthusiastic technologists with a wide range of experience
7. Access to appropriate product testing equipment

Scope of Accredited Services

Contact: p.catterall@campden.co.uk

Telephone: +44(0)1386 842152

We are constantly developing and refining our services.
If the service you require is not listed please contact us and we will try to help.

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