Taint analysis

Chemical taints can arise through a number of routes - and understanding the cause of a particular taint is a prerequisite for preventing its recurrence.

At Campden BRI, we have a range of skills to help you find the source of your problem. Expert sensory specialists can describe the nature of the taint, and this information can be used by our analytical chemists to determine the exact nature of the problem. This can then lead to an understanding of its source.

Potential problems can also be evaluated to determine their severity. Is the chemical you are concerned about actually in the product and, if so, can it be detected in the food by the consumer? Our chemical and sensory analysis expertise can find the answers for you.

Contact Us

If you would like further information about our taint analysis services please email us at info@campden.co.uk or call our switchboard on +44(0)1386 842000 and they will be happy to direct your call to the relevant person.