On–site! Microbiology training and support
For further information please contact the training department
Course content
Our consultant microbiologists are available to come to your site and customise a training course for your team(s).
Typically this could involve:
- Audit
- Skills assessment
- Developing tailored training themes
- Training at all levels across the brewery (operators, lab staff)
- Recommendations for maintaining staff skills
Bespoke training can often be more economical and targeted than our standard training courses, and we advise our customers who have large groups to train, or need to overhaul their systems, to consider this option.
