•  
    • I would like to:

      Areas of interest:

      Browse publications Bakery and cereals
      View training events Chilled and frozen
      Find out about services Diet and nutrition
      Find research information Food allergens
      Join a panel Fresh produce
      Look for vacancies Heat preserved foods
      Not here? Meat, poultry and fish
      See current news Pesticides
      View location map (Campden) Pilot plant
      View location map (Nutfield) Product development
      Get a quote to join Soft & alcoholic drinks
      Contact Campden BRI Sustainability
  •   Home
  • Site map
  • Login
  • Log out
Campden BRI logo

food and drink innovation

  • Membership
  • Technical services
  • R&D
  • Knowledge services
  • News
  • Membership
  • Technical services
  • R&D
  • Knowledge services
  • About us

Welcome to the Food Standards Agency (FSA) specialised training for LA officers registration page

fsa logo

Course titles
(Individual Bookings)

Course titles
(Food liaison group bookings)

 Evidence gathering and interview skills express interest icon  Auditing food safety activities
 and processes
book now icon
 Feed safety management in food
 businesses (1 day)
book now icon
 Conducting Food Standards
 Factory inspections
book now icon
 Feed safety management
 systems (2 days)
express interest icon
 HACCP assessment book now icon
 Food standards update express interest icon  Vacuum packing book now icon
 Import controls express interest icon  Working effectively with minority
 ethnic food businesses
book now icon
 Local authority investigation skills express interest icon
 Sampling of animal feed express interest icon
 Shellfish hygiene in purification centres express interest icon
 Speciality cheesemaking express interest icon

More information on the content of these courses can be found on the fsa website.

Any queries regarding the courses or this page to f.hope@campden.co.uk, thank you.


  • Member zone
    • Panels
    • Members list
    • Join us
    • Campden BRI Day
    • Knowledge services
  • Services
    • Agriculture and raw materials
    • Food analysis and testing
    • Brewing, malting and wine
    • Cereals, milling and baking
    • Food chemistry
    • Food hygiene
  • Services
    • Manufacturing and processing
    • Food microbiology
    • Information and legislation
    • Food packaging
    • Product development
    • Quality management
    • Sensory and consumer
  • R&D
    • Programme
    • Project summaries
    • Strategy document
    • Member funded research
    • New technologies
    • R&D Reports
  • Resources
    • Training courses
    • Publications
    • New technologies
    • Codes of practice
    • Food legislation
  • Campden BRI
    • Contact us
    • Corporate overview
    • Location maps
    • People (Campden site)
    • Vacancies
    • Privacy statement
    • 9001 and UKAS
    • Links